Welcome at the Le Ciel
by Toni Mörwald
Le Ciel – in heaven! Our restaurant name reflects our philosophy. It is a place for people who love to enjoy their lifes away from the pulsating city with a splendid view over the rooftops of Vienna. The Le Ciel – awarded with 1 Michelin star as well as with 3 toques and 17 scores from Gault Millau – impresses through its innovative and creative Gourmet cuisine at the highest stage and provides an atmosphere of indulgence.
If you would like to book the Le Ciel exclusively, please call us, we will be more than pleased to be having you and your guests.
Tel +43 1 515 80 9100
Fax +43 1 515 80 - 15
Dress Code: Smart casual, no shorts.
We are a non-smoking restaurant.
Dogs are not allowed in the restaurant.
Our restaurant is closed from 22nd of July until 20th of August 2018.
You will find culinary peak performance, exquisite atmosphere and charming service staff in the heart of Vienna. Our Restaurant Manager Mr. Günter Moser and his service team pampers our guests with passion.
The unique ambience of the opulent baroque Rotunde is the perfect setting for business lunches and dinners or private parties. With capacity for up to 24 guests on single tables or one round table for up to 14 guests.
The Privée II
Our private dining room offers elegant exclusiveness for your private parties or business lunches or dinners. We would be glad to indulge your guests.
During summer time our guests enjoy our outstanding culinary delights on our marvelous rooftop terrace. Enjoy the nice view over the city.
Menus & Specials
At noon we recommend our „Grand Lunch“ – a 3-course menu which you can choose from our current Grand Lunch menu. The special price of € 48,00 per person includes corresponding white and red wines, mineral water and coffee. (This offer is available for maximum 8 persons).Grand Lunch menu (PDF)
A la Carte
Indulge yourself within the culinary inspirations of our Michelin star chef Roland Huber and his menu suggestions. Let us inspire you with our exquisite menus and the carefully composed ingredients.A la carte menu (PDF)
Our Sommelier Dietmar Baumgartner tenderly composed a list of around 400 of the best and exquisite wines from all over the world. He will be more than pleased to offer his wine suggestions to you.Wine list (PDF)
With his extraordinary cooking talent he already ascended into the culinary Olympus. His art of cooking, which has been awarded with one Michelin star at the Guide Michelin and 3 toques and 17 scores at Gault Millau, represents besides the refined Viennese and French classics particularly exceptional, nature inspired creations.